Reducing the environmental impact from food

Reducing the environmental impact from food     Tweet With Joseph Poore, Director of the Oxford Martin Programme on Food Sustainability Analytics, Department of Biology, University of Oxford Webinar Wednesday, April 12 at 7 to 8 p.m. CET (Stockholm time). The event language is English. Free admission! Register Add to Calendar During this webinar, researcher … Fortsätt läsa Reducing the environmental impact from food